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Deeply Involved

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The classes will be not pure demonstrations: guest will be "deeply" involved in putting their hand in the food and creating their own dishes

Buon Appetito

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COOK WITH FUN

COOK WITH FUN

IMPROVE YOUR CULINARY SKILLS AND DEVELOP A SERIOUS FOOD KNOWLEDGE WITH PLEASURE AND FUN

click HERE to find more.


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La scuola - Feedback
作者: Administrator   
2010年 7月 29日(木曜日) 13:33
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The Nat's blog on Gigliocooking

Off we went walking through the city, to the Piazza della Signorina, to the famous Ponte Vecchio, where we had some free time before our Italian cooking class! It was presided over by Marcela, a real, mean Italian mamma who meant business. “When the garlic smells sexy, throw in the peppers!” left us wondering. “Rub the dough so the amino acids make love!”

prima_cooking

 

seconda_cooking

 

terza_cooking

最終更新 2010年 7月 29日(木曜日) 13:44
 
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作者: Administrator   
2010年 7月 26日(月曜日) 06:50
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Good Morning,

In putting together my memory book of my trip to Florence, I realized
that the highlight was the cooking lesson!  It was a wonderful
experience. You are an excellent instructor and I just had to thank
you again.  The Mason group talked about our lesson for the rest of
our trip.

I pureed a white fennel bulb and served with crostini just for me.
Will do Ribollita as soon as the weather gets cooler.  Arizona has
been over 100 degrees F ever since I returned.

Best wishes for a successful year and many more to come.  Thank you again.
 
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Weekly Programs

CalendarWeekWe organize one week lasting programs, either in classroom at GiglioCooking School in Florence and travelling to discover the most charming places of Tuscany.
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Monthly Programs

CalendarMonthWe organize one monthlasting courses, in classroom at GiglioCooking School in Florence.Pn special request, a trip can be included. For further information contact us. Learn more...

Special Programs

AttachWe organize special Itinerary Programs to discover foods of less known places of Tuscany.
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