PRIVATE LESSONS

In a Private Class you, alone or exclusively with your family
and friends, learn to make the real Italian food in a comfortable environment.

Here you will find great moments of fun, laughters, tasting wine and eating homemade pasta, locally sourced meats or fish, fresh vegetables. Discover the secrets and everything that will enhance your cooking skills from a true Tuscan Chef.

We focus our teaching on fundamental key factors:

• The choice of raw material: fruits, vegetables, spices, dried products, meats, oils, ect.
• The homemade preparation of any single dish: everything starting from scratch
• How to utilize the right quantity in the ingredients to create a final plate
• The practice is always completed by explanations on nutritional value, on the cultural aspect of the dish and also on the ways to change the dish in order to suite particular diet restrictions, personal liking or seasonal availability of the raw material. 

You will enjoy making your favorite dishes, by choosing 3 or 4 recipes, depending on their difficulty and availability of the season. The Chef demonstrates the techniques and helps the participants. At the end the dishes are tasted at a nice set table with water and wine.

FROM FOOD TO WINE

This is a private lesson to enjoy a food & wine experience with a Chef and a Sommelier, exclusively at your disposition.

An appropriate wine will be chosen for each recipe on your personalized menu.
During the meal, the sommelier will will give you notions on the most appropriate ways of combining wines with food.
With the right matching, both food and wine get benefit with their taste.

This lesson can be done with minimum 2 people.